Two Pieces.
Ingredients: Cooked Ebi(prawn), mint, lettuce, carrot, bean sprouts and vermicelli noodle(rice noodle).
A Vietnamese cooked prawn rice paper roll is a fresh and juicy spring roll that is made with rice paper wrappers filled with cooked prawns, rice noodles, mint, carrot, lettuce and bean sprouts. It is a seafood lover's delight that can be dipped in sweet chilli sauce for a spicy kick.
Contains: Crustacean.
Vietnamese rice paper rolls are a type of appetizer or snack that consists of rice paper wrappers, vermicelli noodles, fresh herbs, vegetables, and sometimes meat or seafood. They are usually served with a dipping sauce, such as hoisin sauce, or sweet chilli. Vietnamese rice paper rolls are a delicious and healthy way to enjoy the fresh and vibrant flavors of Vietnamese cuisine.
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